Chocolate Cheesecake Dip is a tart and creamy chocolate dessert dip. Blend the ingredients together and serve with your favorite fruits, pretzels, Graham crackers and cookies for the ultimate chocolate dip.
Warm the chocolate chips in a microwave-safe glass bowl in 30-second bursts until melted. Stir between each heating to ensure the chocolate doesn't burn.
Measure out the cream cheese and melted chocolate chips into a large bowl.
Mix the two ingredients together using a hand mixer, bending until smooth.
Sprinkle in the powdered sugar and add the vanilla extract, mixing with the hand mixer until smooth.
Serve with your favorite fruits, crispy pretzels, Graham crackers or cookies.
Notes
Variations on this Cheesecake Dip
In place of the melted chocolate chips, use Nutella or another chocolate hazelnut spread.
Switch up the chocolate chips! I used my favorite dark chocolate chips* (affiliate link), but you can use semisweet or even milk chocolate, depending on what you like, flavor-wise.
Serve Cherry Pie Filling* (affiliate link over the chocolate dip to make a chocolate-cherry dessert situation.