Cinnamon Maple Syrup
Sugar, spice and everything nice, that’s what this Cinnamon Syrup is made of. Drizzle it on breakfast faves like pancakes, waffles and french toast for cozy vibes. Or mix it into drinks and pour it over ice cream for a delicious and delightful treat.
Servings 8 (2T) servings
Calories 114kcal
Ingredients
- 1 cup pure maple syrup
- 5" stick cinnamon stick , broken in half
Instructions
- Pour the maple syrup and cinnamon stick into a small saucepan.
- Heat the ingredients over medium heat. Simmer until warmed through.
- Transfer the syrup and cinnamon stick into a mason jar, and let cool or pour over pancakes, waffles, ice cream, etc.
- Store in the refrigerator for two weeks with the cinnamon stick still in the syrup for extra cinnamon flavor.
Nutrition
Serving: 1 serving | Calories: 114kcal | Carbohydrates: 29g | Protein: 0.1g | Fat: 0.03g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.001g | Monounsaturated Fat: 0.01g | Sodium: 4mg | Potassium: 100mg | Fiber: 1g | Sugar: 24g | Vitamin A: 6IU | Vitamin C: 0.1mg | Calcium: 66mg | Iron: 0.2mg
