Sparkling Bourbon Pumpkin Apple Cider Punch
Sparkling Bourbon Pumpkin Apple Punch is the PERFECT autumnal punch! Highlighting Pumpkin Spiced Apple Cider, ginger ale, maple syrup and bourbon, this seasonal pitcher drink is perfect for tailgating, Halloween and Thanksgiving.
Servings 8 servings
Calories 202kcal
Ingredients
Maple Simple Syrup
- ¼ cup water
- ¼ cup pure maple syrup
Punch
- 32 fl. oz. Sprouts Organic Pumpkin Spiced Apple Cider
- 24 fl. oz. ginger ale
- 6 oz. bourbon
- Maple Simple Syrup recipe above
Instructions
Make the Maple Simple Syrup
- In a small saucepan, combine the water and maple syrup.
- Bring to a simmer over medium-high heat. (This should take 5 minutes, tops.)
- When simmering, remove from the heat, and let cool to room temperature.
Make the Sparkling Bourbon Pumpkin Apple Punch
- In a glass pitcher, combine the Organic Pumpkin Spiced Apple Cider, ginger ale, bourbon and Maple Simple Syrup.
- Stir until well-mixed.
- Serve chilled or over ice.
Notes
This punch does not have a huge bourbon taste, so if you want to add more, feel free. Just be aware that the bourbon is masked by the spices and flavors of the punch, so the drink will be stronger.
Nutrition
Serving: 1g | Calories: 202kcal | Carbohydrates: 39g | Protein: 1g | Sodium: 11mg | Fiber: 1g | Sugar: 37g
