White Christmas Martini
Need the perfect festive cocktail to serve this holiday season? A White Christmas Martini, rimmed with crushed candy canes is the perfect holiday dessert drink! Learn how to make this simple white chocolate cocktail recipe for easy entertaining and more!
Servings 1 drink
Calories 426kcal
Ingredients
- 2 oz. vodka
- 2 oz. white chocolate liqueur
- 1 oz. white crème de cocoa
- 1 oz. half-and-half
Garnishes
- Melted white chocolate or candy melts for the rim (about ¼ cup, unless you’re making several)
- Candy canes crushed
- Fresh fruit like fresh strawberries and raspberries
- Chocolate shavings
- Cocoa powder
Instructions
- Prepare the martini glasses by dipping the rims in the melted white chocolate, then into the crushed candy canes. (Alternately, you could leave the rim clear or just use sugar in the rim if you’re making a classic White Chocolate Martini.)
- Fill a cocktail shaker with ice. Pour in the vodka, white chocolate liqueur, white crème de cocoa and half-and-half.
- Shake vigorously for 30 seconds until the liquid is chilled.
- Strain as you pour into the prepared glasses, and enjoy immediately.
Nutrition
Serving: 1 drink | Calories: 426kcal | Carbohydrates: 38g | Protein: 7g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Cholesterol: 11mg | Sodium: 19mg | Fiber: 6g | Sugar: 21g
